Monday: (10/17) Strawberry waffles for breakfast. Relaxed at home all morning. Headed out just before noon stopping at a thrift store then headed to the Lost Coast Brewery for a tour and tasting.
I’m coming down with a cold so we returned home and had Chinese cabbage peanut chicken salad for lunch. I relaxed at home while they visited a bookstore and downtown. They returned with some magic elixir, hot and sour soup for my dinner.