Friday: (12/01) Lou had me cut a hole in the RV cutting board to go around the kitchen sink faucet. I prepared my ham, cheese and egg sandwiches for breakfast. At 0900 I headed off to Long Ridge Open Space for my hike with the SJMW hikers. It was a 7.5 mile hike led by Jonathan which included a couple of new to me trails. I had a chili size for lunch. After lunch, I got to work on the RV about 1500. I completed the hookup of the charge controller. I had a ham and cheese sandwich and a tamale for dinner.